Project Description
Our plantation features thriving Guava harmoniously integrated with a diverse mix of complementary plants. This innovative approach not only enhances soil health and improves carbon sequestration but also supports local biodiversity and promotes resilience to climate change.
Stakeholders and local communities involved in the project
The stakeholders are local villagers.
Project Goals
Our project aims to enhance carbon sequestration through sustainable citrus agroforestry, promoting biodiversity and restoring degraded lands. By leveraging OFP’s blockchain for transparent carbon credit monitoring, we ensure credible reporting and community engagement. Additionally, the project supports local livelihoods through diversified income streams, fosters climate resilience, and promotes knowledge sharing for long-term environmental impact.
Co-benefits
The project offers co-benefits such as additional revenue through carbon credits and diversified crop production. It supports local communities by providing training in carbon measurement, enhancing biodiversity, improving soil and water conservation, and strengthening climate resilience.
Tree species (planted and/or existing)
Guava, Neem, Coconut, Jackfruit, Mango
Tree density (trees/ha)
726